Zesty Rub and Scrub Salt 1 | Sophisticated Chef
Zesty Rub and Scrub Salt 1 | Sophisticated Chef
Zesty Rub and Scrub Salt 1 | Sophisticated Chef

Zesty Rub and Scrub Salt

1 customer review
5.00 out of 5

R95.00

More than just a body scrub, our zesty, beautiful Sophisticated Chef Rub and Scrub Salt also doubles up as an edible food salt, making it the ultimate, multifunctional, go-to product in both your pantry and your bathroom. When combined with Sophisticated Chef Olive Oil, you unlock an enriching body scrub that exfoliates and nourishes the skin. It is also fantastic as a seasoning on its own and can be used as a flavourful, citrusy food rub.

 

Made in East London, South Africa

SKU: SChefSalt.
1 Category

More than just a body scrub, our zesty, beautiful Sophisticated Chef Rub and Scrub Salt also doubles up as an edible food salt, making it the ultimate, multifunctional, go-to product in both your pantry and your bathroom. When combined with Sophisticated Chef Olive Oil, you unlock an enriching body scrub that exfoliates and nourishes the skin. It is also fantastic as a seasoning on its own and can be used as a flavourful, citrusy food rub.

 

Made in East London, South Africa

Weight 330 g
Net weight

185g
Ingredients

Pink Fine Salt, Edible Lemon Essential Oil Extract, Fresh Lemon Rind
Care Instructions

Step 1: Combine SChef Extra Virgin Olive Oil with SChef Zesty Rub and Scrub Salt.

Step 2: Cover and rub a generous amount zesty all-over raw chicken or beef prior to cooking for a delicious flavour infusion. Alternatively add an amount of salt into any dishes of your choice whilst cooking.

Step 3: Take a teaspoon of your salt and olive oil infusion and place into your hands, massage and scrub into your hands. Rinse with water. Tip: a great way to get rid of the garlic smell off of your hands when combined with a liquid hand soap! Can be used for external use only.

Store in a dark and cool place.
Warranty Info

This product has a 12 month shelf-life

1 review for Zesty Rub and Scrub Salt

  1. 5 out of 5

    Nelia Joubert-Hartman –

    I actually use this to enhance my food. Great flavour and pops of lemon fresh.

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